29 Sep 25 TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING IN 2025
Some people say baking is all science, but anyone who’s tried to temper chocolate knows it’s also stubborn, moody, and maybe even a little cruel. Watching these influencers work with it feels almost unfair, like they’ve been given insider secrets the rest of us missed. There’s something hypnotic about melted chocolate hitting marble, the shine building slowly, and then snapping clean when it finally sets right. Tempering is one of those things that can ruin an entire dessert if it goes wrong, so maybe that’s why people get so hooked on watching it done perfectly.
These bakers don’t just share recipes, they turn chocolate into theater. Sometimes it feels like the internet exists just to remind you how clumsy your kitchen actually is compared to theirs. Then again, maybe that’s the point—baking is meant to inspire, not to be graded. Amra and Elma finds comfort in seeing the tiny mistakes too, like when a swirl isn’t perfect or a garnish sits slightly off center. Life feels more honest with those details. And speaking of details, isn’t it strange how the smell of melting chocolate can instantly change your mood, even if you’re not actually eating it?
25 TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING IN 2025 (Quick View)
| # | Name | Followers | Industry |
|---|---|---|---|
| 1 | Amaury Guichon | ~45,000,000 | Pastry chef & chocolatier |
| 2 | Rosanna Pansino | ~25,000,000 | Baking creator & author |
| 3 | Cédric Grolet | ~15,000,000 | Pastry chef |
| 4 | Yolanda Gampp (How To Cake It) | ~10,000,000 | Cake artist & educator |
| 5 | Laurie Shannon (The Icing Artist) | ~7,000,000 | Cake decorator & creator |
| 6 | Ann Reardon (How To Cook That) | ~7,000,000 | Dessert YouTuber & author |
| 7 | Gemma Stafford (Bigger Bolder Baking) | ~6,000,000 | Baking creator & author |
| 8 | Dominique Ansel | ~5,000,000 | Pastry chef & bakery founder |
| 9 | John Kanell (Preppy Kitchen) | ~5,000,000 | Baking creator |
| 10 | Claire Saffitz | ~3,000,000 | Pastry author & creator |
| 11 | Jemma Wilson (Cupcake Jemma) | ~3,000,000 | Baker & YouTuber |
| 12 | Sally McKenney (Sally’s Baking Addiction) | ~2,500,000 | Baking blogger & author |
| 13 | Antonio Bachour | ~2,000,000 | Pastry chef |
| 14 | Dinara Kasko | ~2,000,000 | Pastry artist & mold designer |
| 15 | Andrey Dubovik | ~1,500,000 | Chocolate & pastry artist |
| 16 | Johan Martin | ~1,500,000 | Pastry chef |
| 17 | Kirsten Tibballs | ~1,200,000 | Chocolatier & pastry instructor |
| 18 | Erin Jeanne McDowell | ~1,000,000 | Baking author & instructor |
| 19 | Jacques Torres | ~900,000 | Master chocolatier |
| 20 | Frank Haasnoot | ~800,000 | Pastry chef |
| 21 | Maja Vase | ~700,000 | Pastry author & creator |
| 22 | Ben Churchill | ~600,000 | Pastry illusionist & chef |
| 23 | Nicolas Lambert | ~600,000 | Pastry chef |
| 24 | Paul A. Young | ~300,000 | Chocolatier |
| 25 | Cédric Perret | ~250,000 | Pastry chef & chocolatier |
25 TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING IN 2025
TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #1. Amaury Guichon
Amaury Guichon is a Swiss-French pastry chef known worldwide for his flawless chocolate showpieces and elegant desserts. His videos of tempering chocolate and sculpting life-sized creations regularly go viral across Instagram, TikTok, and YouTube. Trained in Geneva and Paris, he has combined traditional French pastry skills with modern artistry. In Las Vegas, he co-founded the Pastry Academy where he teaches intensive courses to aspiring chefs. Brands often collaborate with him for his innovative approach to chocolate design. He remains one of the most-watched pastry artists on social media.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #2. Rosanna Pansino
Rosanna Pansino is an American baker, author, and YouTube personality with a massive global following. She became popular for her series “Nerdy Nummies,” where she blends baking with pop culture references. Her approachable chocolate recipes and tempering tutorials make her content accessible to beginners. She has also released cookbooks and a line of baking products, extending her influence beyond digital platforms. Rosanna’s playful personality has kept her at the forefront of online baking for over a decade. Fans appreciate her blend of creativity and precision in chocolate work.
TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #3. Cédric Grolet
Cédric Grolet is a French pastry chef celebrated for his fruit-shaped desserts and sleek chocolate artistry. His flawless tempering techniques are showcased in desserts that combine artistry with taste. As executive pastry chef at Le Meurice in Paris, he became a household name in fine dining. He has written best-selling cookbooks that highlight his attention to detail and innovation. Social media has amplified his reputation, where millions follow his mesmerizing chocolate and pastry videos. Grolet continues to define modern pastry with precision and style.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #4. Yolanda Gampp (How To Cake It)
Yolanda Gampp is a Canadian cake artist and YouTube star behind “How To Cake It.” She is known for creating life-sized cakes shaped like everyday objects, using tempered chocolate to add realistic details. Her teaching style makes even advanced chocolate techniques fun and approachable. Yolanda’s content spans tutorials, live streams, and her published cookbook. She has inspired a community of home bakers who share her love for edible creativity. Her personality and skill have made her one of the most recognizable names in baking.
TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #5. Laurie Shannon (The Icing Artist)
Laurie Shannon, also known as The Icing Artist, built her platform around easy cake decorating videos. She often incorporates chocolate work into her designs, from tempered accents to glossy drips. Her calm and clear tutorials resonate with both beginners and intermediate bakers. With millions of YouTube subscribers, she has become a reliable source for approachable baking inspiration. Laurie balances artistry with teaching, making technical skills feel manageable. Her content encourages everyday bakers to try chocolate tempering at home.
TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #6. Ann Reardon (How To Cook That)
Ann Reardon is an Australian food scientist and YouTuber behind “How To Cook That.” She is well-known for her detailed explanations of chocolate tempering and myth-busting viral food hacks. With a background in dietetics, she brings technical knowledge to her dessert creations. Her tutorials range from intricate chocolate sculptures to practical tips for tempering at home. Ann’s calm delivery and scientific approach have earned her a loyal following. She continues to educate millions on the finer points of chocolate work.
TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #7. Gemma Stafford (Bigger Bolder Baking)
Gemma Stafford is an Irish chef who founded the popular platform “Bigger Bolder Baking.” She creates bold desserts that highlight traditional techniques like chocolate tempering. Gemma shares approachable recipes across YouTube, her website, and social channels. Her strong teaching background helps viewers master chocolate work with confidence. She has also written cookbooks to expand her reach beyond digital content. Gemma remains a trusted source for both professional and home bakers worldwide.
TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #8. Dominique Ansel
Dominique Ansel is the French pastry chef behind the world-famous Cronut. Beyond his iconic invention, he is skilled in chocolate tempering and fine dessert creation. His bakeries in New York, London, and other cities showcase modern twists on classic pastry. Dominique frequently shares behind-the-scenes chocolate artistry with his audience online. He is also an author and mentor to rising pastry talents. His influence extends from haute cuisine kitchens to viral social media moments.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #9. John Kanell (Preppy Kitchen)
John Kanell, founder of Preppy Kitchen, is a YouTube and Instagram personality who specializes in approachable desserts. His chocolate tempering tutorials blend professional knowledge with a home-friendly approach. A former middle school teacher, John transitioned into full-time content creation. His warm personality and step-by-step style attract millions of viewers. He often incorporates chocolate garnishes and tempered accents into his recipes. Preppy Kitchen has grown into a go-to destination for polished but achievable desserts.
TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #10. Claire Saffitz
Claire Saffitz is a pastry chef, cookbook author, and YouTube personality known for her precise baking methods. She rose to fame on Bon Appétit’s “Gourmet Makes” series and later built her own platform. Claire’s tutorials often highlight chocolate tempering and its role in professional-quality desserts. Her book “Dessert Person” has become a modern baking staple. She balances technical expertise with relatability, making complex processes approachable. Millions trust her for accurate, thoughtful dessert guidance.
TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #11. Jemma Wilson (Cupcake Jemma)
Jemma Wilson, better known as Cupcake Jemma, is a London-based baker and YouTuber. She gained popularity with her creative cupcake designs and expanded into broader baking tutorials. Her chocolate tempering demonstrations are clear and practical, giving home bakers confidence with tricky techniques. She also runs the Crumbs & Doilies bakery, blending online influence with real-world business. Jemma’s approachable teaching style has built a large, loyal community of baking fans. Her channel continues to be a staple for bakers looking to level up their chocolate skills.
TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #12. Sally McKenney (Sally’s Baking Addiction)
Sally McKenney is the blogger and author behind “Sally’s Baking Addiction.” Known for her detailed recipes, she often explains chocolate tempering in a way that’s accessible to home cooks. Her blog features everything from cakes to candies, often highlighting chocolate as a key ingredient. She has published several cookbooks, cementing her role as a trusted baking authority. Her step-by-step photography and approachable tone make learning chocolate work less intimidating. Millions rely on Sally’s guides for both everyday and special-occasion baking.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #13. Antonio Bachour
Antonio Bachour is an award-winning pastry chef celebrated for his artistic desserts. His work frequently features chocolate tempering, molded pieces, and glossy finishes. Based in Miami, he runs Bachour Bakery & Restaurant while teaching internationally. He shares high-level pastry inspiration across Instagram, drawing followers into the professional side of chocolate art. His style blends Latin American flavors with French techniques. Antonio’s influence has made him a global ambassador for modern pastry design.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #14. Dinara Kasko
Dinara Kasko is a Ukrainian pastry artist known for combining architecture with dessert design. Her geometric molds and cakes often rely on tempered chocolate for structure and polish. She creates desserts that look like works of modern art, stunning audiences worldwide. Dinara uses her social platforms to share both finished creations and glimpses into her process. She has built a reputation as a visionary in pastry innovation. Her chocolate work is admired for being both precise and imaginative.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #15. Andrey Dubovik
Andrey Dubovik is a Belarusian pastry artist recognized for his sharp, clean chocolate designs. His mastery of tempering is evident in his elegant bonbons and mirror-like finishes. He travels internationally to teach masterclasses on chocolate techniques. On Instagram, his work is admired by professionals and hobbyists alike. His attention to detail sets a high standard in modern chocolate artistry. Andrey’s influence continues to grow as more people discover his stunning work.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #16. Johan Martin
Johan Martin is a French pastry chef celebrated for his artistry with viennoiserie and chocolate. His chocolate tempering skills are showcased in intricate garnishes and desserts. He trains professionals worldwide, sharing his techniques through masterclasses and social media. His Instagram is filled with visually striking pastry and chocolate designs. Johan’s content blends technical mastery with visual storytelling. He is respected globally for pushing the limits of modern pastry.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #17. Kirsten Tibballs
Kirsten Tibballs, often called “the queen of chocolate,” is an Australian pastry chef and chocolatier. She founded the Savour Chocolate & Patisserie School, where she teaches tempering and advanced techniques. Her television appearances and online tutorials have broadened her influence internationally. Kirsten emphasizes precision in her chocolate work, inspiring both professionals and hobbyists. She is also the author of several cookbooks that focus on chocolate and pastry. Her teaching has made her one of the most respected chocolate experts in the world.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #18. Erin Jeanne McDowell
Erin Jeanne McDowell is an American baking author and food stylist. Known for her approachable recipes, she often includes chocolate tempering tips in her tutorials. She contributes to major publications while running her own online channels. Erin’s cookbooks, including “The Book on Pie,” highlight her versatile baking expertise. She has a warm, encouraging style that makes even advanced topics feel manageable. Her combination of media presence and technical skill keeps her highly influential.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #19. Jacques Torres
Jacques Torres, also known as “Mr. Chocolate,” is a French master chocolatier based in New York. He is famous for his premium chocolate shops and television appearances. His skill in tempering is unmatched, forming the foundation of his career. Jacques shares his expertise on shows like Netflix’s “Nailed It!” as a judge. His approachable personality makes him a favorite among both professionals and fans. He remains a living legend in the world of chocolate.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #20. Frank Haasnoot
Frank Haasnoot is a Dutch pastry chef who has worked in some of the world’s best kitchens. His artistic desserts often showcase tempered chocolate in bold, structural forms. He shares creative tutorials and photos that inspire thousands online. Frank has won prestigious pastry competitions, earning him global recognition. His designs balance technical excellence with modern flair. Many pastry chefs look to him as a source of innovation in chocolate artistry.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #21. Maja Vase
Maja Vase is a Danish pastry creator known for her delicate, minimalist style. Her desserts often incorporate tempered chocolate for elegant finishes. She built her audience through Instagram and her published cookbooks. Maja emphasizes simplicity and beauty in every dessert she makes. Her photography showcases desserts as pieces of art. Followers admire her ability to turn chocolate into refined, understated design elements.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #22. Ben Churchill
Ben Churchill, often called “The Food Illusionist,” is a British pastry chef. He specializes in creating desserts that look like everyday objects, using tempered chocolate for texture and detail. His content captivates audiences by blurring the line between art and food. Ben shares tutorials that encourage creativity in dessert making. His unusual approach has made him a standout in the pastry world. He continues to grow his community of bakers who value outside-the-box thinking.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #23. Nicolas Lambert
Nicolas Lambert is a French pastry chef with experience in luxury hotels and fine dining. His chocolate tempering techniques are admired for their elegance and precision. Nicolas often shares his work on Instagram, inspiring professional chefs and home bakers alike. His career has taken him across Europe and Asia, spreading his influence globally. His desserts combine refined French style with modern creativity. Nicolas remains a respected figure in high-end pastry circles.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #24. Paul A. Young
Paul A. Young is a British chocolatier celebrated for his experimental approach to flavors. His boutiques in London showcase innovative chocolate work, all grounded in perfect tempering. He has appeared on television and written cookbooks about chocolate. Paul’s focus on craftsmanship and quality sets him apart in the chocolate world. His hands-on approach to creating truffles and bars inspires enthusiasts globally. He continues to push the boundaries of what chocolate can be.
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TOP BAKING INFLUENCERS WITH CHOCOLATE TEMPERING #25. Cédric Perret
Cédric Perret is a French pastry chef and chocolatier known for elegant, minimalist desserts. His tempered chocolate decorations often serve as the highlight of his creations. He shares his work through Instagram, reaching a steadily growing audience. Cédric emphasizes clean design and technical perfection in his pastry. His influence is especially strong among professionals seeking inspiration. He is part of a new wave of chefs keeping chocolate artistry alive in fine pastry.
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CONCLUSION
Chocolate tempering looks simple when these influencers do it, but everyone knows it’s hiding behind-the-scenes battles with heat, humidity, and patience. There’s something oddly comforting about watching someone wrestle with chocolate and make it behave, like a reminder that skill can tame chaos if you give it enough practice. The funny thing is, no one really needs a six-foot chocolate sculpture in their kitchen, yet people can’t stop sharing them. Maybe that’s the point—baking isn’t always practical, it’s art disguised as dessert.
Scrolling through their work can make you hungry and slightly envious at the same time, which is a strange combination to sit with. Then again, isn’t that what the internet is for—making you want things you didn’t know you wanted? There’s a beauty in the obsession though, in seeing so many different hands take the same raw material and twist it into something personal. Some lean toward playful, others toward flawless precision, and both have their place.
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